Ingredients:
3 cups cooked macaroni
1 can tuna, drained
1 can condensed cream of chicken soup
1 cup shredded Cheddar cheese
1 1/2 cups French fried onions
Directions:
Preheat oven to 175 degrees C.
In a 9×13-inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese.
Bake for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.
At Caxton, every story is written by humans. We use AI only to perform quality checks - never to generate the news. Happy reading!
